- NO REFRIGERATION REQUIRED - Master Pasto Spicy Garlic Mushroom Sauce is no refrigeration required for storage. All ingredients is fully cooked, just reheat and serve.
- CAN BE USED FOR ALL TYPES OF PASTA - Master Pasto Mushroom Cream Sauce is a restaurant-grade instant sauce that can be used for all types of pasta.
- RESTAURANT GRADE INSTANT SAUCE - It only takes minutes to reheat this restaurant-grade Instant Spaghetti Sauce! It is simple, easy and convenient. Need not to stay long in the kitchen.
- ALL NATURAL INGREDIENTS - Prepared with different kinds of the finest mushrooms; perfect amount of seasonings; sauce not only exudes a strong mushroom flavor but also a touch of the faint creaminess of cream giving out milky aroma in every bite, giving you an endless aftertaste. No Preservatives, No MSG Added.
- MALAYSIA PRODUCT - Master Pasto Instant Sauce is a Malaysia products, and also has Halal & MeSTI certification in Malaysia.
- TASTE DELICIOUS IN SIMPLE STEPS - No peel, no cut, no slice, just cook pasta and sauce. Your craving for Spaghetti Mushroom Cream Sauce can now be solved with Master Pasto Mushroom Cream Sauce!
- COMPACT & EASY TO CARRY - The packaging is so compact to bring it everywhere, even traveling to overseas since it won't take so much spaces in your luggage.
- SUITABLE FOR ALL - Great for lunch or dinner at home. Perfect for college students, singles, busy professionals, campers, and anyone who wants quick, healthy, and delicious meal!
Master Pasto Spicy Garlic Mushroom Sauce is a restaurant-grade instant sauce that can be used for all types of pasta. It contains no added MSG, no added preservatives and no refrigeration required for storage.
Water, Mushroom, Garlic, Vegetable Oil, Onion, Butter, Sugar, Chilli Flake, Starch, Salt, Chicken Essence Powder, Flour, English Parsley, Garlic Powder, Basil, Black Pepper, Rosemary, Sodium Salt.
1. Season the 50g of chicken dice with a pinch of salt and pepper.
2. Heat up the pan over medium heat and add 20g of oil.
3. Sauté the chicken for 2 minutes.
4. Add in 140g cooked pasta, Spicy Garlic Mushroom Sauce, and 30ml of water.
5. Simmer for 2 minutes over medium heat or until the chicken if fully cooked then serve.
Store in cool, dry place and avoid direct heat and sunlight. Once opened, keep refrigerated.
Processed in factory where milk, eggs, gluten, and soy are also handled.
* DO NOT heat pouch directly into microwave or oven.
* DO NOT consume if the pouch is bloated or leaking.
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1 x [HALAL] Master Pasto - Spicy Garlic Mushroom Sauce Value Pack 100g