RM88.00
RM219.90
Yanagi Sashimi Knife 24cm Japanese Knife Stainless Steel High Quality for Sashimi Fish - 100% Japan Original
Price | RM88.00 RM219.90 |
Product SKU | 110108582 |
Points Needed | 21990 |
Availability | In Stock |
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Malaysia
Starting from RM6.00
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Description
Highlight
- Sashimi Knife is a traditional style Japanese slicing knives that typically have a face sharpened edge, meaning they are sharpened mostly on one side for a much sharper cutting edge
- This stainless steel knife is used primarily by Sushi chefs to thinly slice fish
- Japanese Knife has a long slender blade, one-sided edge, and a pointed tip
- Japanese Kitchen Knife Perfect for slicing boneless fish fillets into sashimi and toppings for sushi
- The graceful, thin blade cuts beautiful slices in one long, drawing stroke
- Made in Japan
PRODUCT FEATURES
Sashimi Knives are traditional style Japanese slicing knives that typically have a face sharpened edge, meaning they are sharpened mostly on one side for a much sharper cutting edge.
Sashimi knives are used primarily by Sushi chefs to thinly slice fish, but the knife is increasingly popular with western cooks for a multitude of tasks including roast carving.
This Yanagi style Sashimi Knife has a long slender blade, one-sided edge, and a pointed tip. The Yanagi perfect for slicing boneless fish fillets into sashimi and toppings for sushi. The graceful, thin blade cuts beautiful slices in one long, drawing stroke.
Made in Japan.
MATERIAL
- Blade: Stainless Steel
- Mouth Ring: Antibacterial Plastic
- Handle: Wood
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What's in the box
1 x Yanagi Sashimi Knife - 24cm