- EXCELLENT HANDLING: The handle is made from high-quality ABS plastic material which provides firm and steady handling grip when used.
- SHARPNESS: The symmetrically sharp blades are made from high-quality Japanese stainless steel which can easily cut through chicken bones, fish bones, etc.
- VERSATILITY: Suitable to cut grilled meat, vegetables, noodles, chicken bones, fish bones, et cetera.
- SAFETY: Blunt tip of the scissors is designed for safety.
- FIRM CUTTING: The single-sided small grooves on the blade provide extra stability when dealing with hard or slippery objects.
- CLEAN CUT EVERY TIME: The single-sided indentation on the blade is engineered to facilitate the cut for bones or hard objects.
- ANTI-BACTERIAL: The scissors have anti-bacterial properties which is highly suitable for kitchen use (provided that it is cleaned and dried thoroughly after used.)
- RUST-FREE: The stainless steel scissors will not rust and it is excellent for long-term use.
- SATISFACTION GUARANTEED: Feel free to contact BigSpoon Kitchenware Customer Service Team via chat for further assistance. We value each chance that customers communicate with us.
- Proper cleaning of the scissors is crucial to ensure that the scissors are free from bacterial infestation or any pest-related issues.
- Do not place the scissors near to heat source for a prolonged period of time to prevent the plastic handle from denaturing.
- Properly sharpen the scissors when the edges are blunt to maintain the sharpness and effectiveness of the blades.
- Keep away from children below twelve.
- Every measurement is subject to errors due to manual measurement and our senses are imperfect.
- The picture may not reflect the actual colour of the item as colour look different on all device screens. Lighting and photography equipment also plays a big part.